BRUNCH MENU

Available Sunday from 9:00am - 2:00pm

Marmalade Spritz 16

TANQUERAY GIN, HOUSE-MADE MARMALADE, GRAPEFRUIT JUICE, SPARKLING WINE, ROSEMARY (1.5 OZ)
Elizabeth Street Caesar 15

ISABELLE HOT SAUCE, WALTER’S CAESAR MIX, STEAK SPICE RIM, DILL PICKLE, PEPPERETTE (1.5 OZ)
MADE WITH CHOICE OF VODKA, GIN, TEQUILA, OR RYE
Bon Matin 15

KETEL ONE VODKA, CHAMBORD, LIME JUICE, SIMPLE SYRUP (2.5OZ)
Wake Me Up 16

BULLEIT BOURBON, BAILEYS, ESPRESSO, TORCHED MERINGUE (2.5OZ)

PEARLE BREAKFAST 25

TWO EGGS, BACON OR TURKEY SAUSAGE, PETIT FOCACCIA, HERB POTATO,
SAUTÉED ONION
PARFAIT BOWL 18

SEASONAL FRUIT, MEDITERRANEAN SPICED GRANOLA, HAZELNUT BUTTER, DARK CHOCOLATE
MADE WITH CHOICE OF LABNEH OR COCONUT CHIA
STEAK FRITES 38

MARTIN’S TENDERLOIN, FRIES, HERB COMPOUND BUTTER
AVOCADO TOAST 21

MULTIGRAIN, TOMATO SALSA, RICOTTA SALATA, PICKLED ONION, VINCOTTO, BASIL
GRILLED CHICKEN SANDWICH 24

HERB-MARINATED CHICKEN, PORK BELLY, PESTO AIOLI, SUNDRIED TOMATO ON HOUSE-MADE FOCACCIA, WITH FRIES
WINTER GREENS 19

WATERCRESS, APRICOT, RADICCHIO, ROASTED & CRISPY PARSNIP, RICOTTA SALATA, HONEY APRICOT VINAIGRETTE |
MUSHROOM BENEDICT 25

ENGLISH MUFFIN, TWO POACHED EGGS, SPINACH, HOLLANDAISE, HOME FRIES
CONTINENTAL BREAKFAST 21

CROISSANT, SCONE, PARFAIT, WHIPPED BUTTER, HOUSE PRESERVE
HONEY TOAST 19

FIG PRESERVE, LEMON RICOTTA, PISTACHIO, CANDIED CITRUS, FRESH FRUIT
PRAWN SPAGHETTI 24

GARLIC, PARSLEY, LEMON & WHITE WINE SAUCE
Isabelle Burger 28

BEEF PATTY, AGED CHEDDAR, HOUSE MAYO, PICKLE, WITH FRIES
SUBSTITUTE SIDE SALAD for $3

ODDBIRD SPARKLING 12

‘BLANC DE BLANCS’ BRUT, FRANCE
NV FRIZERO ‘JULIET ROSATO’ 12

VENETO, ITALY
POMEGRANATE KISS 12

DE-ALCOHOLIZED GIN, POMEGRANATE, LEMON, HONEY, EGG WHITE
PEAR SPRITZ 12

NON-ALCOHOLIC APERITIF, PEAR NECTAR, LEMON, HONEY, ODDBIRD SPARKLING, SODA
italian soda 8

SELECTION OF HOUSE-MADE FLAVOURED SYRUPS, SODA