Ontario’s best ingredients, prepared with a global twist.
A synergistic relationship between farmer and chef
We have created a dining experience with an elegant yet familial approach. The laid-back vibe of California dining with the European family style approach is communicated through share-style dishes highlighting the produce from our farm and local producers.
The farm is a diverse space where local well-made food and quality products come together to form memorable experiences for our guests. A core component of the farm is a highly productive 5-acre market garden. This seasonal operation is sensitive to the overall, long-term ecological sustainability of our food system and produces vegetable, fruit, and flower varieties under low-till and organic growing principles.