Ontario’s best ingredients, prepared with a global twist.
Offering a dining experience that combines Mediterranean flavours with the best of Ontario’s local ingredients. Nestled along the shores of Lake Ontario inside The Pearle Hotel, Isabelle Restaurant and Lounge provides a vibrant, yet relaxed atmosphere where guests can enjoy fresh and craveable dishes crafted with produce from our own farm and local partners.
Whether you’re sipping a signature cocktail on the lakeside patio, or enjoying the warm, familial hospitality reminiscent of Grandma Pearle, dining at Isabelle encourages you to create meaningful connections while enjoying delicious food and drinks.
A synergistic relationship between farmer and chef
We have created a dining experience with an elegant yet familial approach. The laid-back vibe of California dining with the European family style approach is communicated through share-style dishes highlighting the produce from our farm and local producers.
The farm is a diverse space where local well-made food and quality products come together to form memorable experiences for our guests. A core component of the farm is a highly productive 5-acre market garden. This seasonal operation is sensitive to the overall, long-term ecological sustainability of our food system and produces vegetable, fruit, and flower varieties under low-till and organic growing principles.
