Breakfast Menu

Available after 11:30am Monday - Saturday, and after 4:00pm on Sundays

PEARLE BREAKFAST 25

TWO EGGS, BACON OR TURKEY SAUSAGE, PETIT FOCACCIA, HERB POTATO, SAUTÉED ONION
AVOCADO TOAST 21

MULTIGRAIN, TOMATO SALSA, RICOTTA SALATA, PICKLED ONION, VINCOTTO, BASIL
Parfait Bowl 18

SEASONAL FRUIT, MEDITERRANEAN SPICED GRANOLA, HAZELNUT BUTTER, DARK CHOCOLATE MADE WITH CHOICE OF LABNEH OR COCONUT CHIA
FRENCH TOAST 21

BRIOCHE, SEASONAL FRUIT, CRÈME FRAÏCHE, MAPLE SYRUP
MUSHROOM BENEDICT 25

ENGLISH MUFFIN, 2 POACHED EGGS, SPINACH, HOLLANDAISE, HOME FRIES
CONTINENTAL BREAKFAST 21

CROISSANT, SCONE, PARFAIT, WHIPPED BUTTER, HOUSE PRESERVE

Marmalade Spritz 16

TANQUERAY GIN, HOUSE-MADE MARMALADE, GRAPEFRUIT JUICE, SPARKLING WINE, ROSEMARY (1.5 OZ)
Elizabeth Street Caesar 15

ISABELLE HOT SAUCE, WALTER’S cRAFT CAESAR MIX, STEAK SPICE RIM, DILL PICKLE, PEPPERETTE (1.5 OZ)
MADE WITH CHOICE OF VODKA, GIN, TEQUILA, OR RYE
RASPBERRY BLUSH 15

KETEL ONE VODKA, RASPBERRY, LEMON, EGG WHITE (1.5 OZ)
Wake Me Up 16

BULLEIT BOURBON, BAILEY’S, ESPRESSO, TORCHED MERINGUE (2.5 OZ)

ODDBIRD SPARKLING 12

‘BLANC DE BLANCS’ BRUT, FRANCE
GRÜVI | SPIRIT FREE BEVERAGES CO. 9

IPA, BLONDE
POMEGRANATE KISS 12

DE-ALCOHOLIZED GIN, LEMON, HONEY, EGG WHITE
PEAR SPRITZ 12

NON-ALCOHOLIC APERITIF, PEAR NECTAR, LEMON, HONEY, ODDBIRD SPARKLING, SODA
ISABELLE LEMONADE 8

SELECTION OF HOUSE-DE FLAVOURED SYRUPS, LEMON, SODA