All Day Menu
Available after 11:30am Monday - Saturday, and after 4:00pm on Sundays
TO START
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WHIPPED FETA 14
HARISSA, CRISPY FARRO, DATE SYRUP, HOUSE PITA
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Labneh & Smoked Eggplant 14
MINT, POMEGRANATE, CHILI, SUNFLOWER SEED, HOUSE PITA
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Cashew & White Bean 14
BASIL PISTOU, PECORINO, ROSEMARY, HOUSE PITA
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FRESH SHUCKED OYSTERS 26/HALF DOZEN
MIGNONETTE, HORSERADISH, LEMON
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Burrata 24
Honey, Olive Oil, Walnut, Thyme
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ASPARAGUS TEMPURA 16
HARISSA HONEY, LIME, LABNEH
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CLASSIC BEEF TARTARE 26
PARSLEY, SHALLOT, GARLIC, GHERKIN, QUAIL EGG, GRILLED SOURDOUGH
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HAMACHI CRUDO 34
Labneh, chive, parsley, caper
SALAD
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VILLAGE SALAD 22
HEIRLOOM TOMATO, OLIVE, JINGLE BELL PEPPER, CUCUMBER, SHALLOT, FETA VINAIGRETTE
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PEAR & BLUE CHEESE SALAD 21
SHROPSHIRE BLUE CHEESE, PECAN, SPRING GREENS, POMEGRANATE VINAIGRETTE
Add Protein
Land
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ISABELLE PRIME CUTS
ROASTED FINGERLING POTATO, SEASONAL VEGETABLE, RED WINE JUS 20OZ BONE- IN RIBEYE | 120 8OZ TENDERLOIN | 68
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LEMON HERB HALF CHICKEN 41
NEW POTATO, SEASONAL VEGETABLE, PAN JUS
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Roasted Cauliflower 28
Sunflower Seed Butter, Chili Garlic Oil, Blistered Tomato, Chimichurri
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ISABELLE BURGER 28
BEEF PATTY, AGED CHEDDAR, HOUSE AÏOLI, PICKLE, FRIES
Sea
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GRILLED OCTOPUS 42
Romesco, Castelvetrano Olive, Charred Spring Onion.
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Pan Seared Branzino 48
CITRUS VELOUTÉ, GRILLED LEMON, CIPOLLINI ONION, PARSLEY
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ONTARIO STEELHEAD TROUT (GF) 34
AJI VERDE, ASPARAGUS, BROWN BUTTER, LIME
House Made PASTA
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LOBSTER LINGUINI 39
farm pesto, pecorino, kale
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Gnocchi Pomodoro 32
'Nduja, Stracciatella, Basil
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CACIO E PEPE 28
REGINETTE PASTA, TRUFFLE CREAM, PECORINO, BLACK PEPPER
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MUSHROOM RISOTTO 35
ROASTED MUSHROOM, TRUFFLE, PARMESAN, CHIVE
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GREEN PEA RISOTTO 32
snap pea, green peas, mint, mascarpone, lemon
Enhancements
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Rapini 16
Garlic Chili Oil, Grilled Lemon
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FRIES 10
GARLIC AÏOLI
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HONEY CARROTS 13
BROWN SUGAR, TOASTED FENNEL, THYME
DESSERTS
KIDS Menu
Available from 11:30am to 4pm
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TOMATO PASTA 16
With parmesan
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BUTTER PASTA 16
With parmesan
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GRILLED CHEESE SANDWICH 16
House-made bread with cheddar cheese, served with hand-cut fries
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CHICKEN FINGERS 16
Crispy buttermilk chicken tenders, served with hand-cut fries
LUNCH SWEETS
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COOKIES & MILK 8
Two chocolate chip cookies with choice of milk
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DOUBLE CHOCOLATE BROWNIES 9
Fresh berries and coulis
Drink Menu
Cocktails
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The Lakehouse 17
KETEL ONE VODKA, LILLET, PEAR NECTAR, LEMON, CINNAMON (2 OZ)
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SPICY CUCUMBER MARGARITA 19
EL JIMADOR BLANCO TEQUILA, ST-GERMAIN, JALAPEÑO, CUCUMBER, AGAVE, LIME (2 OZ)
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SICILIAN MANHATTAN 22
LOT 40 SINGLE COPPER POT STILL WHISKY, AMARO AVERNA, CINZANO (3 OZ)
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WEAK IN THE KNEES 18
LOS SIETE MEZCAL, EL JIMADOR TEQUILA BLANCO, HONEY, LEMON, BITTERS (1.5 OZ)
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MINT PISCO SOUR 22
PISCO EL GOBERNADOR, LEMON, LIME, EGG WHITE, MINT (2 OZ)
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DIRTY CHAI MARTINI 19
KETEL ONE VODKA, TIA MARIA, CHAI, ESPRESSO (2.5 OZ)
Beer & Cider
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PERONI 10
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WEST AVENUE CIDER 13
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MILL STREET ORGANIC 14
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GUINNESS 15
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STELLA ARTOIS 16
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Steam Whistle 14
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COWBELL ‘HAZY DAYS’ IPA 14
spiritless
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GRÜVI/SPIRIT FREE BEVERAGES CO. 9
IPA, BLONDE
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POMEGRANATE KISS 12
DE-ALCOHOLIZED GIN, POMEGRANATE, LEMON, HONEY, EGG WHITE
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PEAR SPRITZ 12
NON-ALCOHOLIC APERATIF, PEAR NECTAR, LEMON, HONEY, ODDBIRD SPARKLING, SODA
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ISABELLE LEMONADE 8
HOUSE-MADE SYRUPS, LEMON, SODA
