Dinner Menu
Available after 11:30am Monday - Saturday, and after 4:00pm on Sundays
DIPS
ALL DIPS SERVED WITH HOUSE MADE PITA
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WHIPPED FETA 14
HARISSA, CRISPY FARRO, DATE SYRUP
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Cashew & White Bean hummus 14
BASIL PISTOU, PECORINO, ROSEMARY
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Herbed Tahini and Labneh Dip 14
Cilantro, grilled scallion, chili, toasted sesame
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Enjoy All Three 32
APPETIZERS
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Beet Salad 22
Pickled & Roasted Beets, Toasted Walnut Butter, Radicchio, Sea buckthorn, Ricotta Salata
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Bread & Butter 8
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Crispy Fried Squash Gnocchi 18
PEPPERONCINI AIOLI
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FRESH SHUCKED OYSTERS 26/HALF DOZEN
MIGNONETTE, HORSERADISH, LEMON
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Mussels 24
white wine, cream, parsley, sourdough
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Martins Striploin Carpaccio 26
Bomba, Crispy Capers, Pickled Honey Mushrooms, Pecorino Romano, Ciabatta Crisp
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Burrata 24
HONEY, OLIVE OIL, WALNUT, THYME, GRILLED SOURDOUGH
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Crispy Calamari 22
Jalapeno, zucchini, Isabelle hot sauce, preserved lemon aioli
Add Protein
MAINS
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ROASTED CAULIFLOWER 29
SUNFLOWER SEED BUTTER, CHILI GARLIC OIL, BLISTERED TOMATO, CHIMICHURRI
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ONTARIO STEELHEAD TROUT 34
AJI VERDE, black kale, BROWN BUTTER, LIME
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GRILLED OCTOPUS 42
Romesco, Castelvetrano Olive, Charred Spring Onion.
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Pan-Seared Sea Bream 46
vadouvan curry, whole-grain basmati, pistachios & almonds, bok choy, lime
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Rotisserie Chicken 42
Coleslaw, Triple Crunch Mustard, Bread & Butter Pickle, Fries
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ISABELLE BURGER 28
Aged cheddar, lettuce, tomato, onion, pickle, garlic AÏOLI, fries
Add bacon $4 -
Braised Lamb Shank 48
Creamy polenta, feta, caper, mustard
PASTA
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Black Tiger Shrimp Linguini 36
farm pesto, pecorino, kale
Substitute shrimp with a butter-poached half nova scotia lobster $10 -
Squash Ravioli 30
Pumpkin seed, Brown Butter, Parmesan, Crispy Sage
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Cacio E Pepe 28
Rigatoni, Black Pepper, Truffle Cream, Pecorino
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GNOCCHI & BURRATA 32
POMODORO, CHERRY TOMATO CONFIT, BASIL
SIDES
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Rapini 14
Garlic Chili Oil, Grilled Lemon
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SMASHED POTATOES 14
BROWN BUTTER, ROSEMARY
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BRUSSELS SPROUTS 14
MUSTARD, HONEY
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FRIES 12
GARLIC AÏOLI
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Jeweled Rice 14
whole-grain basmati, saffron, almonds, pistachio, pomegranate, ginger
OFF THE GRILL
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8 OZ TENDERLOIN 64
ROASTED MUSHROOMS, HERBED BUTTER, BEEF JUS
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12oz Striploin 68
marinated peppers, Beef Jus
Add Protein
KIDS Menu
Available from 11:30am to 4pm
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TOMATO PASTA 16
With parmesan
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BUTTER PASTA 16
With parmesan
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GRILLED CHEESE SANDWICH 16
House-made bread with cheddar cheese, served with hand-cut fries
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CHICKEN FINGERS 16
Crispy buttermilk chicken tenders, served with hand-cut fries
SWEETS
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COOKIES & MILK 8
Two chocolate chip cookies with choice of milk
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DOUBLE CHOCOLATE BROWNIES 9
Fresh berries and coulis
